Low Carb Muffin Recipe Perfect for Breakfast or Dessert | Keto Recipes
OPEN FOR DISH!
Many thanks Angel for the Dish Follow her on IG
Dry Contents:
1 1/4 Cup Almond Flour
2 Tablespoon Coconut Flour
2 Tsp Cooking Powder
1 Tsp Xanthan Gum Tissue
1/4 Tsp Salt
Wet Ingredients:
4 oz Cream Cheese
3 Big Eggs (Area Temperature Level).
1/4 Cup Sweetener of Choice.
4 Tbsp Butter (Browned).
1 Tsp Vanilla Extract.
Add in Choices: Rasberries, Blueberries (My Favorite), Chocolate, Nuts.
Directions:.
* Incorporated dry active ingredients with each other in a dish as well as reserved.
* Cream cream cheese and also sweetener along with electrical blender or food processor.
* Include eggs and proceed combining with electrical mixer.
* Add Remove, salt and also browned butter as well as switch to hand mixing.
* Include completely dry ingredients to damp components (I blend half of the completely dry active ingredients at a time.
* Fold in you add ins.
* Location in muffin tins or a loaf.
* Bake in 350 Level oven for.
* 15-20 Minutes for muffins.
* 30-45 Minutes for loaf.
* Examination if done by using a toothpick or fork.
* Allow trendy totally before consuming (The texture is much better when totally cooled down).
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